Rethink Your Drink - Infused Water Recipes

One of the biggest complaints when trying to increase your water intake is that it gets boring. If this is the case for you, try infusing your water with fresh or frozen fruit. Water bottles with infusion compartments are now easy to find, but you don’t have to have a special water bottle you can just place the fruit directly in your bottle and drink up. Check out some of my favorite flavor combinations in here.

Spinach

Spinach is a popular vegetable that can be enjoyed raw in salads and sandwiches, cooked in soups, or sautéed as a side.  Spinach, best grown in mild climates with an abundance of fertile, high quality soil and water, put Crystal City, Texas on the map in 1917. This southern area of Texas is best known as the Wintergarden region and is recognized by farmers for its long growing seasons. From 1930-1950, the Wintergarden region experienced a “spinach boom,” making Texas the top spinach producing state in the US. Over time, consumer demands influenced production in Texas, leading to varieties such as “baby” and “teen” flat-leaf spinach, according to Larry Stein, Texas A&M AgriLife Extension Horticulturist. From 2006-2016, Texas experienced a 29% increase in spinach production, jumping from 32,025 tons of spinach produced to 41,215.

Other than being a popular commodity in Texas, spinach has many nutritional benefits, including its

high vitamin and mineral counts, caloric density, and its contributions to heart health. Nutritional facts for 100g (or 3 ⅓ cups) of spinach:

• 2.86g of protein
• 3.63g of carbs
• 0.39g of fat
• 28.1mg of Vitamin C
• 469μg of Vitamin A
• 482.9μg of Vitamin K
• 194μg of Folate 

Spinach is also very low in calories; one cup of raw greens contains roughly 7 calories (USDA).

While spinach is often found in salads and soups, it can also be enjoyed in pastas and dips. AgriLife Extension’s Dinner Tonight has developed a plethora of recipes to incorporate spinach into your meals as a main ingredient, including Chicken and Spinach Lasagna, Spinach Quiche, Black bean and Spinach Quesadillas, and Spinach Pasta Toss. To find more nutritious spinach recipes, visit dinnertonight.tamu.edu/.

As always, if you have questions, concerns, or just want to chat, please feel free to call (903) 455-9885, email Sarah.Latham@ag.tamu.edu, or come by the Hunt County Extension office, 2217 Washington Street, Greenville, Texas, 75401. You can also read more about this and many more topics on my blog,  http://agentsarah.blogspot.com/

References:

USDA. (2019). Spinach.  SNAP-Ed Connection. https://snaped.fns.usda.gov/seasonal-produce-guide/spinach.

Loving your heart - for the health of it!

While February is best known for Valentine’s Day, did you know that it is also American Heart Month? This February, Texas A&M AgriLife Extension Service recommends giving your heart love, too, by being aware of heart problems and the steps you can take to prevent them.

Coronary Heart Disease (CHD) is the leading cause of death in the United States, accounting for 610,000 deaths each year, according to the Center for Disease Control (CDC). The root cause of heart disease is plaque formation and buildup that occurs when coronary arteries become clogged by cholesterol, fatty deposits, and calcium. Buildup causes arteries to become narrow, making it difficult for oxygen and blood to flow through the body and to the organs.

Anyone is at risk for developing heart disease. However, people who have high blood pressure, high cholesterol, and smoke cigarettes are at higher risk. According to the CDC, about 47% of Americans have at least one of these risk factors. Additional factors that contribute to the progression of the disease include:

•                     Diabetes

•                     Being overweight or obese

•                     Poor diet

•                     Physical inactivity

•                     Excessive alcohol use

•                     Having a family history of heart disease

•                     Age, especially in women 55 and older

Dr. Sumathi Venkatesh, Extension Program Specialist with Healthy South Texas, recommends taking preventative measures by becoming aware of risk factors and consulting with a doctor on a regular basis. Developing a treatment plan with a physician can help stabilize blood pressure, blood sugar, and blood cholesterol levels. Other preventative measures include:

•                     Eating a healthy diet that includes fruits and vegetables

•                     Being physically active

•                     Stopping the use of cigarettes

•                     Limiting alcohol intake

•                     Reducing sodium intake

When it comes to pursuing a healthy lifestyle, try incorporating heart healthy foods into your diet such as green, leafy vegetables, avocadoes, whole grains, and seeds. Add these ingredients into meals like Quinoa Cakes, a Fresh Berry Caprese Salad, or an Avocado Mandarin Salad by using recipes from AgriLife Extension’s Dinner Tonight. To find more recipes, visit dinnertonight.tamu.edu.

As always, if you have questions, concerns, or just want to chat, please feel free to call (903) 455-9885, email Sarah.Latham@ag.tamu.edu, or come by the Hunt County Extension office, 2217 Washington Street, Greenville, Texas, 75401. You can also read more about this and many more topics on my blog,  http://agentsarah.blogspot.com/

References:

Centers for Disease Control. (2019). https://www.cdc.gov/heartdisease/facts.htm

2018 Making Memories

Importance of Flexibility

How often do you think about your flexibility?  Many never think about it and therefore they probably underestimate the importance of flexibility.  Flexibility has many benefits to almost every age group and these benefits become even more important as we age.

As we get older our muscles lose strength and size, both of which can negatively affect our range of motion.  Limited range of motion can put an additional strain on your joints and lead to overall stiffness.  When your body loses its elasticity, it tightens up.  Once our body becomes tight it can lead to more aches, pains, and possibly more accidents.

How do you know if you are flexible?  A good test of flexibility is if you can stand with your legs straight and touch your toes you have a decent range of motion.  If you find that you are not able to touch your toes, you may want to consider doing some activities that will improve your flexibility.

Stretching regularly is very important in maintaining flexibility. You may do some simple stretches while you are at your desk or watching television (you can find a simple top to bottom stretching guide here.  It is important to remember not to do to much with cold muscles.  Growing up, we stretched before we worked out; however, we known know you should only do deep stretches on warm muscles.  Warm muscles (muscles that have been moving) are not as prone to injury as cold muscles (muscles that have not been moving). You can warm up your muscles by walking a few laps and then slowly incorporating movements that increase your heart rate.  If you have a regular exercise regimen, make sure you incorporate stretching into your activities once your muscles are warm.  Improving flexibility can have a positive impact in a relatively short period of time.

Like with any activity, be careful.  If you do too much too quickly you can injury yourself and end up worse off than before you began.  Remember, muscles stretch best when they are warm and stretching cold muscles can lead to pulls and strains, so make sure you take time to warm up before you stretch out.

I often reference the benefits of walking.  Walking is an effective activity to help improve your overall well-being as well as flexibility.  If you are interested in a beginner walking program, I will be hosting a Walk and Talk group that will meet at 8:30 am every Friday morning in September. This group will introduce participants to various low-impact physical activities and nutrition tips.  For additional information or to register, please contact the Hunt County Extension office.

As always, if you have questions, concerns, or just want to chat, please feel free to come by the Hunt County Extension office, 2217 Washington Street, Greenville, Texas, 75401, call (903) 455-9885, or email Sarah.Latham@ag.tamu.edu. Make sure to like our page on Facebook!

**Just in case you missed the link to the stretching guide, click here.**