Becoming a Healthier You

Because we all lead different lifestyles, it is no surprise that dieting is not “one-size-fits-all.” Therefore, it is important to follow a healthy eating regimen that is tailored to you and your daily needs. Sticking to a diet that is custom to you will both give you the energy that your body requires and help combat obesity and weight gain. 

According to the Academy of Nutrition and Dietetics, carrying too much body fat may have harmful effects on your health. More than ⅓ of U.S. adults are obese, which is defined as having a body mass index (BMI) of >30. There are many contributing factors that cause obesity, most of which can be prevented or regulated. Some of these factors include:

• Family history and genes
• Medications
• Lifestyle habits
• Eating behaviors
• Stress
• Too little sleep
• Medical problems

Texas A&M AgriLife Extension Specialist David Leal recommends creating long-term goals that are broken down into achievable steps - those then become goals that are focused on daily. “We often feel like there’s so many things we need to change; eat better, exercise more, lose weight, lower cholesterol. However, this can become overwhelming. Remember that progress, no matter how small or slow, is still progress,” Leal said. When approaching weight loss, follow these simple lifestyle changes that can be easily incorporated into your daily routine:

• Eat a calorie-controlled diet
• Participate in physical activity (150 minutes of moderate-intensity each week is recommended for adults)
• Try behavior therapy (recognizing triggers for eating)

While exercising is a key component in being healthy, failure to eat a well-balanced and nutritious diet is often the limiting factor that keeps people from becoming the healthiest version of themselves. For weight loss, or improving any chronic disease, eating 2-3 servings of vegetables a day can make a tremendous impact. Add balance to your meals by making half of your plate fruits and vegetables while decreasing the amount of protein and starches, such as meat and potatoes. To help keep your eating habits on track, follow these simple steps from the Academy of Nutrition and Dietetics:

• Eat breakfast
• Make half your plate fruits and vegetables
• Fix healthy snacks
• Drink more water
• Reduce added sugars
• Cook homemade meals
• Explore new foods and flavors
• Experience with plant-based meals
• Eat slower

If you want to stay on the straight and narrow by eating healthy but are looking to mix up your mealtime routine with new recipes, visit AgriLife Extension’s Dinner Tonight to choose from a variety of healthy meals like Flatbread Pizza, Mediterranean Chicken, Taco Boats, and even desserts like Banana Chia Bread, Pistachio Cake, and Unicorn Popsicles!

If you have questions or concerns, please contact me, (903) 473-4580 or email Sarah.Latham@ag.tamu.edu. To view upcoming events or additional information please visit https://rains.agrilife.org/ or follow RainsCounty AgriLife on Facebook.

Finding Our Feet Podcast

We are just two 40-soemthing moms looking to get healthy and maybe run a few miles. Hosted by Texas A&M AgriLife Extension FCH Agents, Bethany Arie and Sarah Latham, this lighthearted podcast may be just what you are needing. So, if you are looking for a little extra motivation to help you get (or stay) in shape, join us for a weekly look into our fitness journey. 

Available on Apple Podcast, Anchor, and Spotify... Simply search Finding Our Feet. 

Follow us on Facebook for additional information!

What's with Waist Circumference?

In my last post, I discussed my Body Mass Index (BMI) as the intro to discussing common topics that might come up at doctors’ appointments. In this post, I will discuss waist circumference and why it is important. There are two common and competing ideas on measuring the waist, waist circumference and waist-to-hip ratio. Research attempting to settle the debate of the more accurate has not successfully identified one over the other; in other words, as far as predicting health risks is concerned, both are adequate.

Waist circumference is easier to measure than waist-to-hip ratio, giving it an edge in popularity (and it is the one I will use for the remainder of this topic). The American Heart Association defines abdominal obesity as having a waist circumference of 35 inches for women and 40 inches for men.  These numbers are somewhat higher than those recommended by the International Diabetes Federation (31.5 inches for women and 35.5 inches for men). Your doctor can help you determine which recommendation is most suitable for your individual health needs. To measure your waist circumference, women should find the narrowest part of your midsection and men should measure even with your navel. When measuring, make sure the tape measurer is comfortable and not too loose or too snug.

Now that you know the recommendations and how to obtain your measurement, you might be wondering why this information is important. Research has identified a correlation between abdominal obesity (a waist size about the recommendation) and an increased risk of several diseases, including type 2 diabetes and cardiovascular disease(1). Therefore, health professionals use your waist circumference to determine your individual risk for developing certain diseases. Abdominal fat surrounds many of your important internal organs; this fat is called visceral fat. Simply put, visceral fat is a gel-like substance that wraps around organs and negatively impacts the way the body functions(2).

Decreasing your waist circumference is a major step towards a healthier lifestyle. In addition to a healthy diet, try increasing your activity level (and heart rate) so you sweat for 30 to 60 minutes each day. Speak with your health care professional before beginning any exercise program or changing your physical activity patterns.

If you have questions or concerns, please contact me, (903) 473-4580 or email Sarah.Latham@ag.tamu.edu. To view upcoming events or additional information please visit https://rains.agrilife.org/ or follow RainsCounty AgriLife on Facebook.

What is BMI?

Do you ever leave the doctor’s office with more questions than answers? Or maybe you are familiar with a term or measurement the doctor used but need a refresher on what exactly it means or why it is important. Over my next few articles, I will discuss common assessments and terms that might come up at your next checkup. In addition to the focus of this article, Body Mass Index or BMI, look for articles exploring waist circumference, cholesterol types and levels, and blood sugar. 

Doctors and health care professionals use a variety of tools to make health evaluations; BMI is a common assessment tool you may have heard during your last visit. Developed in the mid-1800s, BMI is a simple way of assessing the general health of a person with an average fitness level. BMI was originally developed to evaluate overall populations, rather than an individual assessment, but due to ease of use, it has become a popular tool for health care providers. 

To calculate your BMI, divide your weight by your height squared, then multiply that result by 703. BMI is helpful to doctors because it categorizes patients into four categories (in the US): Underweight = <18.5, Normal weight = 18.5-24.9, Overweight = 25-29.9, and Obese = >30.  For example, if you weight 160 lbs. and you are 5’5” tall, to calculate your BMI you need to divide 160 (your weight in lbs.) by 4225 (height in inches squared or 65x65) and then multiply that by 703; (160/4225) x 703 = 26.6. Your BMI is 26.6 and this classifies you in the overweight category.

BMI is widely used as an overall measure of general health; however, it may provide a slightly skewed assessment for some. Due to the density of muscle vs. fat, an athlete or someone with a high muscle to fat ratio will have a higher BMI than someone of a similar shape and size with less muscle mass. If your calculation lands you in an undesirable category, you may need to address one or more aspects of your diet and/or activity level. Your healthcare provider will be happy to discuss your BMI and any associated actions needed.

In general, BMI is a useful tool. Even if you are not in the normal weight range, you can use the number to compare where you are to where you should be for health purposes. It is always important to remember that people come in all shapes and sizes and one assessment can only give a general idea of health. If you have questions regarding your BMI, talk to your health care provider. Before beginning any exercise, program or changing your physical activity patterns, you should always consult your health care provider. 

If you have questions or concerns, please contact me, (903) 473-4580 or email Sarah.Latham@ag.tamu.edu. To view upcoming events or additional information please visit https://rains.agrilife.org/ or follow Rains County AgriLife on Facebook.

Why Waist Size Matters

Last week I discussed Body Mass Index (BMI).  Before I get into waist size, I would like to clarify something I mentioned regarding muscle vs. fat.  I wrote, “If you are an athlete or have a high muscle to fat ratio, your BMI will be higher than someone of a similar shape and size due to muscle weighing more than fat.”  There is not a weight difference in muscle and fat, one pound is one pound of either.  To clarify my statement, if you have two people of the same size but one is significantly more muscular, the person with more muscle will weigh more.

Now, understanding waist size and why it is important.  There are two common competing ideas on measuring the waist, waist circumference and waist-to-hip ratio.  Research attempting to settle the debate of the more accurate has not successfully identified one over the other; in other words, as far as predicting health risks is concerned, both are adequate.  Waist circumference is easier to measure than waist-to-hip ratio, giving it an edge in popularity (and it is the one I will use for the remainder of this topic).  The American Heart Association defines abdominal obesity as having a waist circumference of 35 inches for women and 40 inches for men.  These numbers are somewhat higher than those recommended by the International Diabetes Federation (31.5 inches for women and 35.5 inches for men) (HSPH, 2017).  Your doctor can help you determine which recommendation is most suitable for your individual health needs.  

 

To measure your waist circumference, women should find the narrowest part of your midsection and men should measure even with your navel.  When measuring, make sure the tape measure is comfortable and not too loose or too snug.  

Now that you know the recommendations and how to obtain your measurement, you might be wondering why this information is important.  Research has identified a correlation between abdominal obesity (a waist size about the recommendation) and an increased risk of several diseases, including type 2 diabetes and cardiovascular disease (HSPH, 2017).  Therefore, health professionals use your waist circumference to determine your individual risk for developing certain diseases.  Abdominal fat surrounds many of your important internal organs; this fat is called visceral fat.  Simply put, visceral fat is a gel-like substance that wraps around organs and negatively impacts the way the body functions (Le, 2017).  

Decreasing your waist circumference is a major step towards a healthier lifestyle.  In addition to a healthy diet, try increasing your activity level (and heart rate) so you sweat for 30 to 60 minutes each day.  Speak with your health care professional before beginning any exercise program or changing your physical activity patterns. 

As always, if you have questions, concerns, or just want to chat, please feel free to come by the Hunt County Texas A&M AgriLife Extension, 2217 Washington Street, Greenville, Texas, 75401, call (903) 455-9885, or email Sarah.Latham@ag.tamu.edu.  For additional information, please visit https://hunt.agrilife.org/.

References:

Harvard T.H. Chan School of Public Health (HSPH). (2017). Waist Size Matters. https://www.hsph.harvard.edu/obesity-prevention-source/obesity-definition/abdominal-obesity/

Le, Trinh. (2017). The Most Dangerous Fat Is the Easiest to Lose. MyFitnessPal Blog. http://blog.myfitnesspal.com/the-most-dangerous-fat-is-the-easiest-to-lose/

Body Mass Index

Medical News Today, 2017

Do you ever leave the doctor’s office with more questions than answers?  Or maybe you are familiar with a term or measurement the doctor used but need a refresher on what exactly it means or why it is important.  Over the next few weeks we will discuss common assessments and terms that might help you at your next visit.  A few topics I will touch on include waist circumference, cholesterol types and levels, and blood sugar.  Our first discussion will look at BMI.   

Doctors use a variety of tools to make health assessments; because of its popularity, you may be familiar with body mass index or BMI.  Developed in the mid-1800s, BMI is a simple way of assessing the general health of a person with an average fitness level.  BMI was originally developed as a tool to evaluate overall populations, rather than an individual assessment, but because of its ease of use, it has become a popular tool in an initial medical evaluation.  

Mathematically, BMI is your body mass divided by your body height squared.  Since this is generally calculated in in the metric system, those of us used to pounds and inches also need to multiply the above result by 703. BMI is helpful to doctors because it categorizes patients into four categories (in the US): Underweight = <18.5, Normal weight = 18.5-24.9, Overweight = 25-29.9, and Obese = >30 (NIH, 2005).  For example, if you weight 160 and you are 5’5” you would divide 160 (weight) by 4225 (height in inches times itself, 65x65) and then multiply that by 703 which equals 26.6.  Your BMI is 26.6 and puts you in the overweight category.  

For some, BMI is known to provide a slightly skewed assessment.  If you are an athlete or have a high muscle to fat ratio, your BMI will be higher than someone of a similar shape and size due to muscle weighing more than fat.  It is always important to remember that people come in all shapes and sizes and one assessment can only give a general idea of health. 

In general, BMI is a useful tool. Even if you are not in the normal weight range, you can use the number to compare where you are to where you should be for health purposes.  If you have questions regarding your BMI, talk to your doctor.  Before beginning any exercise program or changing your physical activity patterns, you should always consult your doctor.  

As always, if you have questions, concerns, or just want to chat, please feel free to come by the Hunt County Texas A&M AgriLife Extension, 2217 Washington Street, Greenville, Texas, 75401, call (903) 455-9885, or email Sarah.Latham@ag.tamu.edu. 

References:

Medical News Today. (2017). http://www.medicalnewstoday.com/info/obesity/what-is-bmi.php
National Institutes of Health (NIH). (2005). National Heart, Lung, and Blood Institute. Aim for a Healthy Weight.  Publication No. 05-5213.